Gastro CG

Gastro – is a common English-language prefix derived from the ancient Greek gastros („stomach“).

Gastronomy refer the study of relationship between culture and food. It is often erroneously thought that the term is synonymous with the culinary arts, but in fact this is only a small part of this discipline. Gastronomy is interdisciplinary, related to the fine arts, social sciences, and natural sciences.

A gastropub is a British term for a public house („pub“) which specializes in high-quality food a step above the more basic „pub grub.“ The name is derived from gastronomy and was coined in 1991 when David Eyre and Mike Belben opened a pub called The Eagle in Clerkenwell, London. They placed an emphasis on the quality of food served, though The Eagle was not the first pub to offer good food. Gastropubs usually have an atmosphere which is relaxed and a focus on offering a particular cuisine prepared as well as it is in the best restaurants. Staying true to the format requires a menu that complements the assortment of beers and wines the gastropub offers.